✏️Structuring Your Menu with Menutech✏️

In Menutech, organizing your menu with sections and sub-sections can greatly enhance the clarity and usability of your listings. This guide will walk you through the steps to create sections and sub-sections, along with important structural guidelines to ensure your menu remains well-organized.

📁Creating Sections and Sub-Sections📁

Creating a Section:

• Navigate to the menu Write Screen.

• Click on the "+" button to add a new section.

• Enter the name of your section.

Adding Sub-Sections:

• Within your newly created section, click on the "+" button that's next to the section you wish to add the sub-section to.

• Select "Section" from the options to add a sub-section.
• Name your sub-section.

Adding Items to Sub-Sections:

• After creating the sub-sections, you can add items specific to each sub-section: Dish, Beverage, Wine:
• Click on the "+" button within the desired sub-section and add your items.

🍽️Creating Dishes, Wines, and Beverages🍽️

The process to create dishes, wines, and beverages is the same as creating a section. Here’s how you do it:

Creating a Dish: 🍽️

• Navigate to the menu Write Screen.

• Click on the "+" button to add a new Dish. ➕
• Enter the name of your dish.

Creating a Wine: 🍷

• Navigate to the menu Write Screen.

• Click on the "+" button to add a new section. ➕
• Enter the name of your wine.

Creating a Beverage: 🍹

• Navigate to the menu Write Screen.

• Click on the "+" button to add a new section. ➕
• Enter the name of your beverage.

You can add items specific to these items to any section or sub-section created.

• Click on the "+" button within the desired section or sub-section and add your items.

📜Dragging and Dropping📜

You can drag and drop items inside sections and sub-sections by clicking and holding on the 4 directional arrows button on the left of an item and dragging it to where you want. This feature makes it easy to rearrange items within your menu to keep it organized and user-friendly.

📚Important Structural Guidelines📚

To maintain a well-organized and professional menu, it's crucial to adhere to the following structural guidelines: